Draw around a circular object on a square of white cardstock as a guide to creating the wreath.


Stamp the garland stamp around the edges of this circle and use different shades of green embossing powder to create a whole wreath.


Glitter the edges with Brilliance glitter. Matt and layer onto Azalea cardstock, then onto white with the edges glittered and attach to the card blank.


Stamp four large flowers onto white cardstock and acetate, then silver heat-emboss. Cut out, adhere together and add glitter. Cover four gems with adhesive and add Cupid glitter, once dry, affix to each flower.


Stamp and heat-emboss the large holly leaves in Metallic Gold and die-cut. Add glitter.  Arrange the holly and flowers around the wreath.


Stamp and heat-emboss the sentiment in Cherry Soda onto white cardstock and die-cut into an oval. Layer onto a larger Azalea oval and affix to the card front. Add a bow to finish.